Posted: May 4, 2026

• Supervise, co-ordinate and schedule the activities of staff who prepare, portion and serve food
• Estimate and order ingredients and supplies required for meal preparation
• Establish work schedules and procedures
• Maintain records of stock, repairs, sales,and wastage
• Train staff in job duties, and sanitation and safety procedures
• Ensure that food and service meet quality control standards
• Deal with customer related issues
• Other assigned duties

Please drop off resume at 606 W Industrial Rd Hanna, AB